Remote Baker

Remote Baker
Employment type: Full-time
City: Edmonton
Last visit: 2014-10-09
Author's ads: 1

Posted: 2014-10-09


Title: Remote Baker

Primary responsibilities

Responsible for the planning and preparation of all baked goods.

Accountable and responsible for maintaining a culture focused on having Safety as a value

Ensure all baking items as per the menu plan provided by the Chef and scope of work

Coordinate and be responsible for all preparation, production, handling, storage and presentation of all baked items

Baked goods include but are not limited to, breakfast pastries (muffins and cinnamon buns lunch box pastries (cookies and squares and main meal desserts (cakes, puddings and pies)

Ensure adequate quantities of the menu choices are prepared as per the menu plan, and follow all production quotas as set down by the Chef

Ensure goods are prepared as close to consumption time as possible

Knowledge and experience of both manual and power kitchen tools

Supervision of night staff

Shall attend all safety meetings and participate in Client and/or Aramark Emergency Response Procedures

Additional duties may be assigned

Candidate Requirements

2+ years Baking experience preferably in remote camp or hotel/hospitality industries

Journeyman or Red Seal Certification in the Baker trade or equivalent is mandatory

Valid WHMIS and Food Safe Advanced Certifications are mandatory, First Aid is an asset

Additional certification may be required by work location

Must have experience with scratch baking

Outstanding communication skills and leadership skills

Strong with prioritization and time management

Ability and willingness to travel/work long rotations away from home

Career Level: Experienced

Years of Relevant Experience: Any

Education: Certification

Industry: Hospitality

Job Function: Hospitality and Food Service

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